{"id":127063,"date":"2025-04-30T15:34:16","date_gmt":"2025-04-30T14:34:16","guid":{"rendered":"https:\/\/www.passenger-coffee.de\/?p=127063"},"modified":"2026-10-09T14:31:46","modified_gmt":"2026-10-09T13:31:46","slug":"why-coffee-is-getting-more-expensive-and-what-that-means-for-you","status":"publish","type":"post","link":"https:\/\/www.passenger-coffee.de\/en\/warum-kaffee-teurer-wird-und-was-das-fuer-euch-bedeutet\/","title":{"rendered":"Why coffee is getting more expensive - and what that means for you"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div data-parent=\"true\" class=\"vc_row has-bg need-focus style-back_color-104933-bg row-container\" id=\"row-unique-0\"><div class=\"row-background background-element\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"background-wrapper\">\n\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"background-inner\" style=\"background-image: url(https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/04\/COFFEE_BAG-1.jpg);background-repeat: no-repeat;background-position: center center;background-attachment: scroll;background-size: cover;\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"block-bg-overlay style-color-jevc-bg\" style=\"opacity: 0.26;\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div><div class=\"row single-top-padding no-bottom-padding exa-h-padding limit-width row-parent\" data-height-ratio=\"15\" data-minheight=\"400\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-middle pos-center align_center column_parent col-lg-12 single-internal-gutter\"><div class=\"uncol style-spec style-dark font-133734\" style=\"max-width:65%; margin-left:auto; margin-right:auto;\"  ><div class=\"uncoltable\"><div class=\"uncell no-block-padding\" ><div class=\"uncont\" ><div class=\"vc_custom_heading_wrap\"><div class=\"heading-text el-text\" ><h1 class=\"font-133734 h6 font-weight-300 text-color-xsdn-color\" ><span>Why coffee is getting more expensive - and what that means for you<\/span><\/h1><\/div><div class=\"clear\"><\/div><\/div><div class=\"uncode-info-box  h5 font-weight-100\" ><span class=\"date-info\">April 30, 2025<\/span><span class=\"uncode-ib-separator\"><\/span>5 Minutes<\/div><div class=\"empty-space empty-single\" ><span class=\"empty-space-inner\"><\/span><\/div>\n<\/div><\/div><\/div><\/div><\/div><script id=\"script-row-unique-0\" data-row=\"script-row-unique-0\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"row-unique-0\"));<\/script><\/div><\/div><\/div><div data-parent=\"true\" class=\"vc_row has-bg need-focus style-back_color-777446-bg row-container\" id=\"hafer_custom\"><div class=\"row col-double-gutter single-top-padding no-bottom-padding exa-h-padding limit-width row-parent\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-top pos-center align_left column_parent col-lg-8 single-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell no-block-padding\" ><div class=\"uncont\" style=\" max-width:70%;\" ><div class=\"vc_custom_heading_wrap\"><div class=\"heading-text el-text\" ><p class=\"custom font-weight-100 fontsize-177918-custom font-size-custom\" ><span>Dear PASSENGER customers<\/span><\/p><\/div><div class=\"clear\"><\/div><\/div><div class=\"uncode_text_column\" ><p><span style=\"font-weight: 400\">It's time to inform you about the price explosion on the coffee market, what's behind it and what consequences it has for us as a roastery, but also for our cafe\u0301 and in the end of course your cup of coffee.<\/span><\/p>\n<p><span style=\"font-weight: 400\">The price for coffee reached a historic all-time high in February this year and it is lingering around on a high level since. It is unlikely the price will return to the former standard in the near future. It is more likely that there will be long-term changes in the market.<\/span><\/p>\n<p><span style=\"font-weight: 400\">The reasons for the rise are complex, but the fundamental logic driving the price of coffee is that of supply and demand. In recent years, demand has not been met by the yields from the annual harvests and coffee warehouses around the world have gradually been bought out. They are now exhausted!<\/span><\/p>\n<p><span style=\"font-weight: 400\">In addition, a combination of different events caused the price explosion that started rolling in November 2024. Above all, it was the harvest forecasts from Brazil. The first forecasts for crop yields are published there in November and the flowering level for the coming harvest is foreseeable. Both showed a clear downward trend and thus the upward trend in the coffee price began:<\/span><\/p>\n<\/div><div class=\"vc_custom_heading_wrap\"><div class=\"heading-text el-text\" ><h2 class=\"font-133734 h4 font-weight-100\" ><span>The causes of the price increase<\/span><\/h2><\/div><div class=\"clear\"><\/div><\/div><div class=\"uncode_text_column\" ><p><strong>1. Climate change and extreme weather conditions<\/strong><b><br \/>\n<\/b><span style=\"font-weight: 400\">In key growing countries such as Brazil and Vietnam, extreme weather events, including droughts, unusually heavy rainfall and extreme temperatures, have led to significant crop failures. <\/span><\/p>\n<p><span style=\"font-weight: 400\">PASSENGER is working with green coffee traders and agronomists in critical growing areas who are driving key initiatives to empower farmers and the land and crops, prepare for change and counteract impacts on this scale.<\/span><\/p>\n<p><b>2. Rising demand<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400\">Global coffee consumption is growing steadily, especially in countries such as China and India. This increased demand meets with limited supply and is driving prices further upwards.<\/span><\/p>\n<p><b>3. Logistical Challenges<\/b><b><br \/>\n<\/b><span style=\"font-weight: 400\"><span style=\"font-weight: 400\">Global supply chain issues, including high transportation costs and port congestion, have impacted the availability of coffee and led to additional costs (Red Sea Crisis and aftermath of Corona.<\/span><\/span><\/p>\n<p><b>4. Speculation on the commodities markets<br \/>\n<span style=\"font-weight: 400\"><span style=\"font-weight: 400\">Uncertainty about future harvests and market conditions has led to increased speculation and heightened price volatility. Donald made sure to add a good amount of uncertainty on top of it all.<\/span><\/span><\/b><\/p>\n<\/div><div class=\"vc_custom_heading_wrap\"><div class=\"heading-text el-text\" ><h2 class=\"font-133734 h4 font-weight-100\" ><span>And now what?<\/span><\/h2><\/div><div class=\"clear\"><\/div><\/div><div class=\"uncode_text_column\" ><\/p>\n<div dir=\"ltr\">\n<p><span style=\"font-weight: 400\">So there is a lot of excitement along the entire supply chain and producers are waiting for the cash flow to invest and increase production as quickly as possible, which should ultimately calm the market. However, demand has become so out of kilter with supply that it will probably take a few years, even under good conditions, before a stable situation is restored and inventories are sufficiently stocked to contribute to price stability.<\/span><\/p>\n<p><span style=\"font-weight: 400\">However, the previous situation is not desirable and PASSENGER welcomes an increase in costs in the market segment of commercial coffee, even if the effects also represent a challenge for us.<\/span><\/p>\n<\/div>\n<p>\n<\/div><div class=\"vc_custom_heading_wrap\"><div class=\"heading-text el-text\" ><h2 class=\"font-133734 h4 font-weight-100\" ><span>Perspective<\/span><\/h2><\/div><div class=\"clear\"><\/div><\/div><div class=\"uncode_text_column\" ><\/p>\n<div dir=\"ltr\">\n<p><span style=\"font-weight: 400\">The price of coffee was far too low in the past. Growing coffee is incredibly hard, time-consuming, risky and costly work. The poor conditions for producers have meant that there are fewer and fewer coffee farmers. Those who continued to produce did not have sufficient financial resources to reinvest in their farms and infrastructure, which meant that quantity and quality suffered and improvement was not possible. At the same time, there have never been so many programs and initiatives that focus on improving sustainability, social and cultural conditions and environmental responsibility.<\/span><\/p>\n<\/div>\n<p>\n<\/div><div class=\"uncode_text_column\" ><\/p>\n<div dir=\"ltr\">\n<p><span style=\"font-weight: 400\">The current situation reinforces PASSENGER's position of supporting sustainable cultivation and trade at all costs, working with smaller companies and negotiating directly with producers wherever possible.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Accordingly, the effects of the market situation on our purchase price are not as blatant as in the C-price segment.<\/span><span style=\"font-weight: 400\"><br \/>\n<\/span><span style=\"font-weight: 400\">This is because a good bond, top prices for the qualities that have already been paid for some time and constantly intensified contact with traders and farmers have given us an advantage and the price increase for roasted coffee is relatively small.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Best regards from the roastery<\/span><span style=\"font-weight: 400\"><br \/>\n<\/span><span style=\"font-weight: 400\">Jan and the PASSENGER Crew<\/span><\/p>\n<\/div>\n<p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"wpb_column pos-top pos-center align_left column_parent col-lg-4 half-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell single-block-padding\" ><div class=\"uncont\" ><div id=\"index-162068\" class=\"isotope-system isotope-general-light grid-general-light\" >\n\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"isotope-wrapper grid-wrapper double-gutter\" >\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"isotope-container grid-container isotope-layout style-masonry isotope-infinite grid-infinite isotope-infinite-button grid-infinite-button\" data-type=\"masonry\" data-layout=\"fitRows\" data-lg=\"1000\" data-md=\"800\" data-sm=\"480\" data-vp-height=\"\">\t\t\t<div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-133494 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.4%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/el-nino-und-die-naechste-ernte-ocafi-ueber-die-lage-in-brasilien\/\" class=\"pushed\" aria-label=\"Kaffeeplantage der Fazenda Pinheiro in Brasilien im Morgenlicht, im Vordergrund Kaffeestr\u00e4ucher\"  target=\"_self\" data-lb-index=\"0\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"828480\" data-has-transparency=\"false\" style=\"--dominant-color: #828480;\" decoding=\"async\" class=\"wp-image-133495 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2026\/10\/Copy-of-Fazenda_Pinheiro_2019_17-copy-scaled-uai-1025x1367.jpg\" width=\"1025\" height=\"1367\" alt=\"Kaffeeplantage der Fazenda Pinheiro in Brasilien im Morgenlicht, im Vordergrund Kaffeestr\u00e4ucher\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/el-nino-und-die-naechste-ernte-ocafi-ueber-die-lage-in-brasilien\/\" target=\"_self\">El Ni\u00f1o and the Next Harvest: Ocafi on the Situation in Brazil<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">6. October 2026<\/span><\/p><div class=\"t-entry-excerpt\"><p>Heavy rain has triggered early coffee flowering in Brazil, but El Ni\u00f1o could cut next year's harvest by a million bags or more. Ocafi explains why the market is so sensitive to the weather and where prices might go next.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-133610 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/excelsa-uganda-kaffee\/\" class=\"pushed\" target=\"_self\" data-lb-index=\"1\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"7e8553\" data-has-transparency=\"false\" style=\"--dominant-color: #7e8553;\" decoding=\"async\" class=\"wp-image-133612 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2026\/10\/sophie-von-loeben-luweero-scaled-uai-1152x1536.jpg\" width=\"1152\" height=\"1536\" alt=\"\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/excelsa-uganda-kaffee\/\" target=\"_self\">Excelsa from Uganda: Can a forgotten coffee species help shape the future of coffee?<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">October 1, 2026<\/span><\/p><div class=\"t-entry-excerpt\"><p>While Arabica and Robusta dominate the global coffee market, interest is growing in a coffee species that long stood in the shadows: Excelsa.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-132530 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/wo-kaffee-wirklich-beginnt\/\" class=\"pushed\" aria-label=\"Titelbild \u201eThe Senses of Coffee\u201c: VW-Bus voller Kaffees\u00e4cke auf einem Feldweg\"  target=\"_self\" data-lb-index=\"2\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"7b7e70\" data-has-transparency=\"false\" style=\"--dominant-color: #7b7e70;\" decoding=\"async\" class=\"wp-image-132525 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2026\/07\/Image-1-uai-1240x1653.jpg\" width=\"1240\" height=\"1653\" alt=\"Titelbild \u201eThe Senses of Coffee\u201c: VW-Bus voller Kaffees\u00e4cke auf einem Feldweg\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/wo-kaffee-wirklich-beginnt\/\" target=\"_self\">Where coffee really begins<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">15. September 2026<\/span><\/p><div class=\"t-entry-excerpt\"><p>Thierry grows coffee in the mountains of Veracruz and spends part of the year with us in Berlin. Here he tells the story of where every cup really begins \u2013 long before it reaches Berlin.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-132245 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.4%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/jenseits-von-zertifiziertem-mezcal-aus-oaxaca\/\" class=\"pushed\" aria-label=\"Barkeeper schenkt beim Agaven-Spirituosen-Tasting an der Theke ein, G\u00e4ste schauen zu\"  target=\"_self\" data-lb-index=\"3\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"70523a\" data-has-transparency=\"false\" style=\"--dominant-color: #70523a;\" decoding=\"async\" class=\"wp-image-132719 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2026\/08\/Agavera_Passenger_Tasting_2.7.26-1-uai-1024x1366.jpg\" width=\"1024\" height=\"1366\" alt=\"Barkeeper schenkt beim Agaven-Spirituosen-Tasting an der Theke ein, G\u00e4ste schauen zu\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/jenseits-von-zertifiziertem-mezcal-aus-oaxaca\/\" target=\"_self\">Beyond Certified Mezcal from Oaxaca<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">25th June 2026<\/span><\/p><div class=\"t-entry-excerpt\"><p>A look at Mezcal beyond certification: agave diversity, regional spirits, and the producer whose work is not always visible on the label.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-131330 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.4%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/mozambique-kaffee-raritaet\/\" class=\"pushed\" aria-label=\"Kaffeekirschen in verschiedenen Reifestadien trocknen auf Planen in Mosambik\"  target=\"_self\" data-lb-index=\"4\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"a5823c\" data-has-transparency=\"false\" style=\"--dominant-color: #a5823c;\" decoding=\"async\" class=\"wp-image-132212 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2026\/05\/image-1-uai-314x419.jpg\" width=\"314\" height=\"419\" alt=\"Kaffeekirschen in verschiedenen Reifestadien trocknen auf Planen in Mosambik\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/mozambique-kaffee-raritaet\/\" target=\"_self\">Mozambique - A real rarity on the PASSENGER Highlights<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">May 19, 2026<\/span><\/p><div class=\"t-entry-excerpt\"><p>Mozambique is a young coffee origin with a lot of potential. We introduce Namaacha Green Farm and its special coffee.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-127962 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/gebaeck-bei-passenger\/\" class=\"pushed\" aria-label=\"Person schmilzt Schokolade in einem Topf auf dem Gasherd in der Backstube\"  target=\"_self\" data-lb-index=\"5\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"7e5e49\" data-has-transparency=\"false\" style=\"--dominant-color: #7e5e49;\" decoding=\"async\" class=\"wp-image-127963 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/08\/KUCHEN-3-uai-1300x1733.jpg\" width=\"1300\" height=\"1733\" alt=\"Person schmilzt Schokolade in einem Topf auf dem Gasherd in der Backstube\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/gebaeck-bei-passenger\/\" target=\"_self\">Baked goods at PASSENGER<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">October 10, 2025<\/span><\/p><div class=\"t-entry-excerpt\"><p>Freshly baked at PASSENGER Coffee Berlin: from moist carrot cake to creamy banana bread and our legendary brownies \u2013 handmade with care, perfect with your coffee.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-127315 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/reflexionen-ueber-ruanda-kaffee-gemeinschaft-und-verbundenheit\/\" class=\"pushed\" aria-label=\"Frau und Mann lachen an einem Trockentisch mit Kaffee in Ruanda\"  target=\"_self\" data-lb-index=\"6\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"807c67\" data-has-transparency=\"false\" style=\"--dominant-color: #807c67;\" decoding=\"async\" class=\"wp-image-127409 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/1B76C63E-AFD7-4923-A128-768F9A1D2950-uai-375x500.jpeg\" width=\"375\" height=\"500\" alt=\"Frau und Mann lachen an einem Trockentisch mit Kaffee in Ruanda\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/reflexionen-ueber-ruanda-kaffee-gemeinschaft-und-verbundenheit\/\" target=\"_self\">Reflections on Rwanda \u2014 Coffee, Community, and Connection<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">May 21, 2025<\/span><\/p><div class=\"t-entry-excerpt\"><p>Traveling through Rwanda, visiting its diverse coffee-growing regions, and immersing myself in the culture was a profoundly moving experience.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-127345 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/one-easy-piece-gewohnheiten-aendern-eine-tasse-nach-der-anderen\/\" class=\"pushed\" aria-label=\"Espresso l\u00e4uft aus dem Siebtr\u00e4ger in einen hellblauen Becher\"  target=\"_self\" data-lb-index=\"7\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"4d4336\" data-has-transparency=\"false\" style=\"--dominant-color: #4d4336;\" decoding=\"async\" class=\"wp-image-127346 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12.jpg\" width=\"1300\" height=\"1733\" alt=\"Espresso l\u00e4uft aus dem Siebtr\u00e4ger in einen hellblauen Becher\" srcset=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12.jpg 1300w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-300x400.jpg 300w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-600x800.jpg 600w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-225x300.jpg 225w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-768x1024.jpg 768w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-1152x1536.jpg 1152w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-9x12.jpg 9w, https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/05\/BADEHAUS-12-350x467.jpg 350w\" sizes=\"(max-width: 1300px) 100vw, 1300px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/one-easy-piece-gewohnheiten-aendern-eine-tasse-nach-der-anderen\/\" target=\"_self\">ONE EASY PIECE | Changing the habit - one cup at a time.<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">May 16, 2025<\/span><\/p><div class=\"t-entry-excerpt\"><p>Since May 1st, we\u2019re adding a 30ct charge for to-go cups.<br \/>\nNot because we love annoying fees, but because something has to change.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-127063 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.3%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/warum-kaffee-teurer-wird-und-was-das-fuer-euch-bedeutet\/\" class=\"pushed\" aria-label=\"Hand mit gr\u00fcnen, unger\u00f6steten Kaffeebohnen vor einem Jutesack mit PASSENGER-Aufdruck\"  target=\"_self\" data-lb-index=\"8\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"715544\" data-has-transparency=\"false\" style=\"--dominant-color: #715544;\" decoding=\"async\" class=\"wp-image-127065 not-transparent\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/04\/COFFEE_BAG-1-uai-1300x1733.jpg\" width=\"1300\" height=\"1733\" alt=\"Hand mit gr\u00fcnen, unger\u00f6steten Kaffeebohnen vor einem Jutesack mit PASSENGER-Aufdruck\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/warum-kaffee-teurer-wird-und-was-das-fuer-euch-bedeutet\/\" target=\"_self\">Why coffee is getting more expensive - and what that means for you<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">April 30, 2025<\/span><\/p><div class=\"t-entry-excerpt\"><p>It's time to inform you about the price explosion on the coffee market, what's behind it and what consequences it has for us as a roastery, but also for our cafe\u0301 and in the end of course your cup of coffee.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb atc-typography-inherit tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-image-anim tmb-bordered  grid-cat-1 tmb-id-126023 tmb-img-ratio tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 133.5%;\"><\/div><a role=\"button\" tabindex=\"-1\" href=\"https:\/\/www.passenger-coffee.de\/en\/sommer-im-glas-unser-neuer-cold-brew\/\" class=\"pushed\" aria-label=\"Animation: Cold Brew schwappt in einem Glas\"  target=\"_self\" data-lb-index=\"9\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img data-dominant-color=\"564d56\" data-has-transparency=\"true\" style=\"--dominant-color: #564d56;\" decoding=\"async\" class=\"wp-image-126204 has-transparency\" src=\"https:\/\/www.passenger-coffee.de\/wp-content\/uploads\/2025\/03\/coldbrew_gif.gif\" width=\"388\" height=\"518\" alt=\"Animation: Cold Brew schwappt in einem Glas\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc single-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-100 title-scale\"><a href=\"https:\/\/www.passenger-coffee.de\/en\/sommer-im-glas-unser-neuer-cold-brew\/\" target=\"_self\">Summer in a glass: our new Cold Brew<\/a><\/h3><p class=\"t-entry-meta\"><span class=\"t-entry-date\">25th March 2025<\/span><\/p><div class=\"t-entry-excerpt\"><p>The sun is rising higher, the days are getting longer and the air is humming with anticipation of the warmth. It's cold brew season again.<\/p>\n<\/div><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div>\t\t<\/div>\t\n\t\n\n\t<\/div>\t\t\t<div class=\"isotope-footer grid-footer style-light without-bg double-gutter\">\n\t\t\t\t\t\t\t<div class=\"isotope-footer-inner grid-footer-inner limit-width menu-light text-center\">\n\t\t\t\t\t<nav class=\"loadmore-button\">\n\t\t\t\t\t\t<a data-page=\"2\" data-pages=\"2\" href=\"https:\/\/www.passenger-coffee.de\/en\/wp-json\/wp\/v2\/posts\/127063\/?upage=2\" class=\"btn btn-accent btn-outline btn-square\" data-label=\"load more\"><span>load more<\/span><\/a>\t\t\t\t\t<\/nav>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><script id=\"script-hafer_custom\" data-row=\"script-hafer_custom\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"hafer_custom\"));<\/script><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>It's time to inform you about the price explosion on the coffee market, what's behind it and what consequences it has for us as a roastery, but also for our cafe\u0301 and in the end of course your cup of coffee.<\/p>","protected":false},"author":919,"featured_media":127065,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-127063","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Warum Kaffee teurer wird | PASSENGER Coffee<\/title>\n<meta name=\"description\" content=\"Die Kaffeepreise explodieren. 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